Balsamic Essence with Raisins

7.50

THE BALSAMIC ESSENCE OF MODENA WITH RAISINS  IS A BALSAMIC DRESSING MADE BY ACETAIA ODDOLINI. THE POT CONTAINS OUR AGED BALSAMIC VINEGAR WITH PIECES OF RAISINS.

GOES WELL WITH :ICE CREAM, PANETTONE, SALADS AND CHEESE.

Description

SIZE:  100 ml

INGREDIENTS : COOKED GRAPE MUST, RAISINS*   

ACIDITY: 6%

PERIOD: THE ESSENCE CAN’T BE SUBJECT TO DETERIORATION OR EXPIRY

ORGANOLEPTIC PROPERTIES:

  • LOOK : THICK, VERY CREAMY  AND BRIGHT WITH THE PRESENCE OF RAISIN
  • COLOR: DARK BROWN, INTENSE
  • TASTE: FULL-BODIED, BITTERSWEET AND BALANCED
  • BOUQUET: DELICATE, FRUITY AND BALSAMIC WITH WOODY NOTES

NUTRITIONAL VALUES FOR 100 g: Energy value kcal 260 / kj 1103- Saturated fatty acids 0 g – Monounsaturated fatty acids 0 g – Polyunsaturated fatty acids 0 g – Sugars 59 g – Starch 0 g – Fiber 4.6 g – Protein 1,5 g – Salt 0 g – Alcohol 0 g – Organic acids 2.9 g.

 

 

Additional information

Weight 0.4 kg

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